Sunday Sharing - Duck
The Roast Dinner
Available everyday as a sharing option, of a Sunday it is perfect. Roasted, Dry Aged Duck perfectly encaptulates the family sharing style of a Sunday Roast. The beuatiful roast duck forms the centre piece of a three course menu
Choose your Starters and Desserts and enjoy the whole roast duck experience, accompanied by our selection of side dishes.
Focusing on provinence and quality seasonal produce, we have created all our menu utilising the expertise and passion of the team.
We pride ourselves on supporting responsible local agriculture; from our sustainably-sourced shellfish, to our home-grown aged pork from Anglesey. Our ingredients come directly from small farms and fisheries to offer the highest-quality produce from around the British Isles and beyond.
12:00 - 14:30 | 18:00 - 21:30
Paired Wines Available
50GBP per person