Enjoy the flavours from across our offering with our Chef's selection. Presented as a taster menu, the Chef's Menu is a focused delivery of the current seasonal flavours of Lerpwl in a complimentary sequence of dishes.
We pride ourselves on supporting responsible local agriculture; from our sustainably-sourced shellfish, to our home-grown aged pork from Anglesey. Our ingredients come directly from small farms and fisheries to offer the highest-quality produce from around the British Isles and beyond.
Chef's Menu Served
Wednesday - Thursday 12:00 - 14:30 | 18:00 - 21:00
90GBP per person
Friday - Saturday 12:00 - 14:30 | 17:30 - 21:30
90GBP per person
Sunday 12:00 - 18:00
90GBP per person
Paired Wines Available
Please note Allergens at the point of booking. Vegetarian and Pescatarian versions are also available.