We are a social fine dining restaurant based dockside at Royal Albert Dock, Liverpool. With a bias for Welsh produce, we pride ourselves on supporting responsible local agriculture and sustainably sourced seafood.
We offer a number of menus, all served to our exacting standards but in a purposefully relaxed and sociable setting.
Oysters and Cocktails
Enjoy our expertly crafted cocktail and drinks menu in the intimate surroundings of Margot’s Bar or sit water side and take a moment to unwind.
Sit back and feel part of this unique spaces history perfect for the pre or post diner drink or as a restorative stop to take in the atmosphere and enjoy our oysters at our idyllic waterfront location.
Experience the full exclusivity of Albert’s Room. The spiral staircase will lead you upstairs to our private dining space, fitted with its own bar and kitchen. Albert’s Room can accommodate up to 20 diners, offering the ideal space for a special wedding breakfast, family occasion or corporate event.
Menus can be tailored to your personal taste and preference.